Food for Thought #2 – Greenhouse Coffee Shop and a three course meal

Posted: June 6th, 2012 | Author: Charlotte Reid | Comments Off

Welcome to episode two of Food for Thought, and this week I speak to Pauline Moore from the Greenhouse Coffee Shop as well as feature recipes for a starter, main meal and pudding.

Podcast

Listen to this week’s show here.

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Recipes

Garlic dough balls
Tomato pasta
Brownies

Interviews

For the second ever show of Food for Thought I visited the Greenhouse Coffee Shop which is on Burton Road in Lincoln. I spoke to the owner Pauline Moore about running her business and the variety of cheesecakes that her cafe has to offer.

You can listen to the interview in full here.

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